Job Summary
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as a crew member at our restaurant is the perfect way to start your career and gain valuable experience in customer service, food preparation, and personnel management. We value our employees and offer a positive and encouraging environment as well as ample opportunities for career advancement. You will enjoy fantastic benefits such as free meals, uniforms, and a flexible schedule as well as competitive pay and optional medical coverage. Take the first step toward a long and rewarding career by becoming a respected member of our team.
Job Responsibilities
- Greet customers, record orders, and serve food and
beverages with a consistently positive and helpful attitude, including
answering questions about the menu.
- Input orders into a point-of-sale system and accept
payment using a credit card reader or cash register, calculating change
accurately and quickly as required.
- Work together with the kitchen team to prepare foods
such as sandwiches, pizza, soups, and salads while following cooking
instructions, safety procedures, and sanitary requirements.
- Use specific kitchen machinery such as ice cream
dispensers, blenders, and espresso machines to create customized hot and
cold beverages to customers’ preferences.
- Ensure restaurant cleanliness daily by clearing tables,
returning trays to the kitchen, sweeping and mopping floors, washing and
sanitizing kitchen utensils, and servicing restrooms.
- Communicate effectively with team members and
management to provide excellence customer experiences and products.
- Handle guests’ concerns and complaints professionally
and calmly to resolve problems according to restaurant policy.
- Maintain a neat and tidy appearance by wearing a
uniform and adhering to a corporate dress code.